Bake for 25-30 minutes or until a toothpick inserted near the center of each layer comes out clean. Allow the whites to sit at room temp for about 30 minutes. Forgot to put the rating in my other comment! Bake in preheated oven 30-35 mins, or until toothpick comes out clean. Combine milk and coconut milk. Does anybody know why? The egg nests? Beat for 3 minutes. Made from a box cake mix plus fresh strawberries and coconut, it’s a cake anyone can create and everyone will enjoy. For this recipe you need egg whites. Garnish with strawberries. I might suggest leaving the cake unfrosted and just decorate with whipped topping and fresh berries. Divide the batter between your 3 prepared cake pans. Jello? Small additions, such as pureed strawberries, coconut, and strawberry jello, give a typical box cake amazing flavor and color, quickly taking it from boring to bold. I’m so happy to read this Amanda! You can grease and flour your pans, or you can use a non-stick spray specifically for baking. Made from a box cake mix plus fresh strawberries and coconut, it’s a cake anyone can create and everyone will enjoy. Did you make this recipe? Sift together flour, baking powder, salt and baking soda into a large bowl. Glad you loved the recipe. Instructions FOR THE CAKE: Whisk together the egg whites and 1/4 cup of the milk in a small bowl until slightly combined. https://www.allrecipes.com/recipe/25637/strawberry-dream-cake-ii Come join the fun for foodie and family love. You’ll Need: I wanted to insert a picture of the final product here, so when you’re in the midst of baking – you’ll remember this beautiful end result. Overall, great recipe & my family loved it!!! Oh, and if you’re crazy about coconut, you can even press some onto the frosting once you have frosted the cake. It photographed so beautifully. Going to try it out! Please and thank you! Sift together flour, baking powder, salt and baking soda into a large bowl. I wish I could attach a photo of my cake! My teens don’t like strawberries but they loved this cake and my husband said it’s his new favorite. And for those of you who are long-time IBC readers, this cake may remind you of the Naked Strawberry-Rhubarb Cake I made a few years ago. This cake is just that! On a cooled cake, frost one layer’s top, place the second layer on top, and frost top and sides of cake. I opted not to do this because I wanted fresh strawberries, strawberry flowers, and strawberry leaves to be the focus of my decorative garnish. This cake is just that! Cool the pans on a wire rack for about 10 minutes. Couple of things to note. Cool completely. In a large mixing bowl beat butter with an electric mixer on high for 30 seconds. And cadbury eggs. Give them a little shake to even the batter. Topped with shredded coconut and fresh strawberries - this Strawberry Coconut Cake is a beautiful celebration dessert. Baking is a science – while cooking allows some wiggle room. It’s an IBC favorite, so I’m super excited whenever I get a chance to use it. In a large bowl beat the strawberry cake mix, butter, coconut milk, water and eggs until incorporated. It’s been a while since I made and shared a cake here on IBC, which is sort of odd because of my fondness for cake. Let us know! Set aside. Firstly the layers do not seem to rise like typical cake layers so don’t be alarmed. So when it comes to cake making – follow the recipe exactly as directed. What a beautiful cake! I made this yesterday for my husbands birthday. I personally prefer frosting because it’s DELISH and is easier to decorating, but you can make it any way you’d like. Small additions, such as pureed strawberries, coconut, and strawberry jello, give a typical box cake … So don’t skip the salt! Whisk to combine. R. Blend buttermilk, strawberries, and freeze-dried strawberries in blender until strawberries are mostly smooth. This will function as glue and keep the cake from slipping around on the plate. In a medium sized bowl – combine flour and baking soda. Beat on high for 2 minutes and pour into prepared pans. You’re amazing! This is a 3 layer cake – so you’ll need 3 – 9″ cake pans. is always a challenge. Beat on low after each addition until well combined. Add salt to the flour mixture and stir to combine. The color and flavor of the fresh berries are a wonderful touch. And reese’s eggs. Set aside. Can’t wait to try this recipe!! How to make Strawberry Coconut Cake: As mentioned above, this recipe calls for a box cake mix which practically makes it foolproof. So separate your eggs and discard the yolks. Soft, tender, strawberry cake - layered between creamy coconut cream cheese frosting. Bake for 30-35 minutes or until toothpick inserted in the center comes out clean. click to read more! Repeat steps 6-8 twice, using the remaining flour and strawberry mixture. You won’t miss all that added sugar I promise. Made from a box cake mix plus fresh strawberries and coconut, it's a cake anyone can create and everyone will enjoy. This looks heavenly! Beat just until combined. I'm here to share my adventure with you. A cooking lifestyle blog sharing recipes, DIY, decor and more.